Sunday 12 February 2012

Drying Parsley

The parsley done really well over the winter and I mostly picked it and used it fresh.  Last time I was at the allotment I cut the rest of it down and will let it come back and go to seed, for saving, this year.  I've never seen parsley in flower so i'm looking forward to that.

I dried the leaves that I'd harvested in a low oven and got two big jars from it.

No comments: